Spanglish Asadero

Spanglish Asadero

www.spanglishasadero.com

Create stunning, flavorful Braided Smoked Salmon with Spanglish Asadero Mexican BBQ Seasoning. Perfect for conversation starters and easy to serve whole or sliced.

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Ingredients

  • 1 large side salmon fillet (1.5 - 2 lb.)
  • 3 tbsp. Spanglish Asadero Mexican BBQ Seasoning
  • 1 cedar plank, soaked in water for at least 1 hour (optional)
  • 2 lemons, sliced
  • 1/4 cup chimichurri
  • 1 - 2 toothpicks

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