Easy Prawn Gyoza Ramen Recipe - Recipezazz.com
From one of our national supermarkets and their free monthly magazine with a feature on ramen recipes.
Ingredients
- 8 grams dried shiitake mushroom sliced (8 shitake mushrooms specified)
- 125 grams noodles (1/2 x 250 grams long life noodles specified)
- 4 cups chicken stock (1 litre)
- 10 grams ginger, peeled and thinly sliced
- 1 garlic clove, thinly sliced
- 1/2 teaspoon sesame oil
- 1 tablespoon soy sauce
- 300 grams Prawn Gyoza (1 packet)
- 1 bunch baby pak choy, washed and halved
- 4 boiled eggs, peeled and halved
- 1 spring onion, thinly sliced
- Chilli sauce, (optional), to serve
More Like This
Curry Prawn Gyoza | Asian Inspirations
asianinspirations.com.au
Chicken and Mushroom Long Soup with Prawn Gyoza Recipe | New Idea
newidea.com.au
Foryoueats: Fried Chicken Gyoza Ramen | Marion's Kitchen
foryoueats.com
Prawn Ramen Noodle Soup - Recipes - Wokka Noodles
wokkanoodles.com.au
Easy Pork Ramen Recipe | olivemagazine
olivemagazine.com
Chicken Ramen | Traditional Japanese recipe
cosmorecipes.com
Easy Ginger Glazed Chicken Ramen Recipe - A Perfect Cozy Bowl - That's My Home
thatsmyhome.com
Ramen. Japanese Soup Recipe
cocina-casera.com