Steaks from reindeer tenderloin
Herkulliset poron ulkofileepihvitä. Katso valmistusohje ja herkullinen resepti Lapin Lihan verkkosivuilta.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lapinliha.com.
Cooking tools:
- Pepper mill
- Kitchen scale
- Skillet
- Stove
- Chef's knife
- Cutting board
- Measuring spoon
- Spoon
Ingredients
- Lapin Liha reindeer tenderloin approx. 300 g
- salt and black pepper from a mill
- 25 g of butter
- 2 tbsp canola oil
- 2 cloves of garlic
- a sprig of fresh thyme
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