Country Cottage Rolls - Vegetarian - Foodcore Nutrition Services
Discover tasty vegetarian Country Cottage Rolls made with chickpeas and cottage cheese. Perfect for healthy school canteens or corporate events. Download now!
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.foodcore.org.au.
Cooking tools:
- Kitchen scale
- Pastry brush
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring spoon
- Colander
- Whisk
- Spoon
Ingredients
- 1 onion, finely chopped
- 50g chickpeas, drained, rinsed and chopped
- 30g sunflower seeds
- 60g breadcrumbs
- 60g rolled oats
- 3 tablespoons soy sauce
- 250g cottage cheese
- 2 eggs, lightly beaten
- 4 sheets readymade reduced fat puff pastry
- Milk for glazing
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Chickpea Veggie Rolls | MummyPages.uk
mummypages.co.uk
Cottage Cheese Rolls Recipe: Seductive Aroma, Delicate Texture
cookit.guru
Carrot Chickpea Sausage Rolls
brownpapernutrition.com
Mini cottage rolls
sanitarium.com
Cottage Cheese & Onion Sausage Rolls
brancourts.com
Veggie chickpea sausage rolls (gluten free) - George Eats
georgeats.com
Homemade Vegetarian Sausage Rolls Recipe | Samsung Food App
app.samsungfood.com
Carrot Chickpea Feta Sausage Rolls - WellBeing Magazine
wellbeing.com.au