Flavours of Pho with Vegetable Gyoza Dumplings

Ingredients

• 1 pack of Mr Chen’s Gluten Free Vegetable Gyoza
• Flavours of Pho Stock
• 1 L water
• 30grams beef stock base or beef stock cubes
• 1 tablespoon fish sauce
• 1 tablespoon white sugar
• 1 large knob ginger, sliced.
• 1/2 onion, large dice
• Pinch salt
• 2 cloves garlic
• 2 whole star anise
• 1 cinnamon stick
• 1 cup picked Thai basil leaves.
• 1 cup bean sprouts
• 1/2 cup picked coriander leaves.
• 1 long red chilli sliced.
• 1 lime, cut into wedges.