Creamy Thai Peanut Chicken with Spinach
4 chicken thighs with skin on 2 Tablespoons olive oil 2 Tablespoons thai peanut dressing 1 Tablespoon soy sauce 1 teaspoon kosher salt 1 teaspoon black pepper 5
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Cooking tools:
- Cast iron skillet
- Stove
- Spoon
Ingredients
- 4 chicken thighs with skin on
- 2 Tablespoons olive oil
- 2 Tablespoons thai peanut dressing
- 1 Tablespoon soy sauce
- 1 teaspoon kosher salt
- 1 teaspoon black pepper
- 5 cloves garlic, minced
- 2 cups fresh spinach
- ¾ cup heavy whipping cream
- ½ teaspoon red chilli flakes
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