Baby Blue Salad with Balsamic Vinaigrette and Sweet and Spicy Pecans - JTA Wellness

Ingredients

• 1/4 cup sugar + 2 tablespoons
• 1 cup warm water
• 1/2 cup coarsely chopped pecans
• 2 tablespoons sugar
• 1 tablespoon chili powder
• 1/8 teaspoon ground red pepper
• 1/2 cup balsamic vinegar
• 3 tablespoons Dijon mustard
• 3 tablespoons honey
• 2 garlic cloves, minced
• 2 small shallots, minced
• 1/4 teaspoon salt
• 1/4 teaspoon pepper
• 2/3 cup olive oil
• 12 cups mixed salad greens
• 4 ounces light blue cheese, crumbles
• 1 pint fresh strawberries, quartered