Great Estates Niagara - Recipes - Asparagus Salad With Goat Cheese Vinaigrette
Delight in a crisp asparagus salad with a tangy goat cheese vinaigrette. Perfect for spring meals!
Ingredients
- 1 1/2 lbs local asparagus
- 1/4 cup olive oil
- 1/2 cup crispy shallots (available at most Asian grocery stores)
- 1/4 cup fresh goat cheese
- 2 tbsps white wine vinegar
- 2 tbsps water
- 1 tbsp honey
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