Fresh on the Menu

Fresh on the Menu

freshonthemenu.com

Fresh and flavorful Strawberry Kale Salad with certified South Carolina ingredients—tender kale, sweet strawberries, crumbled feta, and pecans. Perfect for spring!

View full recipe on freshonthemenu.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at freshonthemenu.com.

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Ingredients

  • 1/3-1/2 bunch of Certified SC Grown kale [2-4 cups chopped]
  • 2 TBSP extra virgin olive oil
  • pinch of salt
  • 1 cup Certified SC Grown strawberries, chopped
  • 1/4 cup crumbled feta
  • 1 cup Certified SC pecans
  • Balsamic vinegar and olive oil, to taste
  • 10 Certified SC Grown asparagus spears, blanched + chopped

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