Moong Daal Recipe | Samsung Food App
Moong Daal is a delicious and savory daal that is perfect for any meal! Subtle flavors of chili, garlic, and ginger will make this your new addiction!
Ingredients
- Moong Daal
- • Moong dal 1 cup
- • 2 cups water
- 1.) Wash moong dal throughly and add to instant pot. Add two cups of water and pressure cook for 12 mins.
- Tadka
- • 4 to 6 curry leaves
- • 3 red chilies (no seeds and halved)
- • 4 green chilies halved
- • 1 large clove garlic sliced
- • Equal amount of ginger to garlic cut small
- • 1/2 tsp turmeric
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