Moong Dal Recipe in Urdu & English (دھلے مونگ کی دال)
Moong daal is cooked and fried in ghee with spices like salt, red chillies, whole spices powder and ginger is added to enhance its flavour. Moong daal is served
Ingredients
- Moong Dal: 375 grams
- Ghee: as required
- Salt: as per taste
- Red Pepper: as per taste
- Turmeric: as per taste
- Ginger: 1 stick
- All Spice Powder: 2 tola
- Onion: as you like
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