Comté AOP Fort Saint-Antoine and chocolate Mikado - Fromi
Delight your taste buds with our Comté AOP Fort Saint-Antoine paired with dreamy chocolate Mikado. Perfect for appetizers, breakfast, or desserts!
Ingredients
- 150 g grated Comté AOP Fort Saint-Antoine
- 250 g flour
- 50 g icing sugar
- 125 g butter
- 30 g water
- 1 egg yolk
- 1 pinch flower of salt crystals
- 30 g dark chocolate
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