Whole Grilled Barracuda
Cilantro Garlic Butter Put all items in a large bowl. Stir mixture until well blended and thoroughly combined. Butter can be made in advance, rolled tightly in
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Ingredients
- 1 whole Barracuda, scaled and gutted
- 2 tablespoons olive oil
- Cilantro Garlic Butter (see bottom of page)
- Sea salt
- pepper
- 2 lemons or limes, sliced into rounds
- A few sprigs of cilantro, parsley, and mint
- Flaky sea salt such as Maldon for finishing
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