Tandoori Baked Haddock Recipe | Abel & Cole
Tandoori Baked Haddock with yogurt marinade and salad. Perfect in just 30 mins! | Abel & Cole Recipes
Ingredients
- A thumb of ginger
- 2 tsp garam masala or The Colonel's Mild Curry Spice Mix
- 1 tsp turmeric
- 150g of 0% fat yogurt
- Sea salt
- Freshly ground pepper
- 2 haddock fillets
- ½ cucumber
- 2 tomatoes
- 2 large handfuls of rocket
- 1 lemon
- 2 tsp olive oil
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