chocolate cardamom torte | Bulla Foodservice
Indulge in a rich Chocolate Cardamom Torte with melted dark chocolate, toasted walnuts, and sliced figs. Perfect for special occasions or a delightful dessert.
Ingredients
- 150g dark chocolate, chopped
- 150ml Bulla Thickened Cream
- 3 eggs, separated
- 1/3 cup brown sugar
- 1 tsp vanilla extract
- 1/2 cup walnut halves, toasted and ground
- 1 tsp cardamom
- 12 figs, finely sliced
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