Corn on the cob with parmesan and coriander butter - Mitsides Group
Grilled corn on the cob drizzled with parmesan and coriander butter—quick, kid-friendly, and tasty!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mitsidesgroup.com.
Ingredients
- 2 corns
- 1 Tbsp olive oil
- 100g butter, softened
- ½ cup parmesan, grated
- 3 Tbsp fresh coriander, finely chopped
- Salt and pepper
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