Pumpkin Coconut Rolls Recipe - Simple Chinese Food

Pumpkin Coconut Rolls Recipe - Simple Chinese Food

simplechinesefood.com

A friend sent several big pumpkins. Recently, pumpkins have been eaten in various ways, steamed, fried, made steamed buns, baked cakes, and made bread today!

Keywords

  • Pumpkin Coconut Rolls
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Ingredients

  • 400g High-gluten flour
  • 150g Pumpkin puree
  • 1 piece egg
  • 30g Butter or corn oil
  • 100g milk
  • 40g Soft white sugar
  • 4g salt
  • 5g yeast
  • 70g Coconut
  • 10g milk powder
  • 35g Caster sugar

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