Stracotto Recipe - Tefal
Stracotto Recipe : 1. Place the meat in a fairly snug-fitting casserole pan on a medium-low heat with 2 tablespoons of oil, turning with tongs, while you peel the onions, carrots and garlic, trim the...
Ingredients
- 1kg piece of beef chuck , sinew removed
- olive oil
- 2 red onions
- 2 carrots
- 2 cloves of garlic
- 2 sticks of celery
- 1 bulb of fennel
- ½ a bunch of fresh rosemary, (15g)
- ½ a bunch of fresh sage, (15g)
- 250ml Chianti red wine
- 2 tablespoons tomato purée
- 1.5 litres organic meat or veg stock
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