Ali's Chicken With Red Wine Sauce | Just A Pinch Recipes
Sprinkle chicken breasts with salt and pepper. Add about 4 Tbsp of butter to a hot skillet. Brown both sides of the chicken breasts. Remove them and set aside on a plate....
Ingredients
- 2 - chicken breasts
- - salt and pepper
- 8 tablespoon(s) butter, divided
- 1 clove(s) garlic, chopped small
- 1/2 medium onion, sliced
- 8 ounce(s) fresh mushrooms, sliced
- 1 cup(s) red wine, divided
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