Delicious Twice Baked Potatoes Recipe
Preheat your oven to 200°C (400°F). Scrub the potatoes clean and pierce them with a fork. Bake in the preheated oven for about 1 hour, or until the potatoes are tender.
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Cooking tools:
- Oven
- Fork
- Baking sheet
- Mixing bowl
- Chef's knife
- Cutting board
- Skillet
- Spoon
- Potato masher
- Measuring cup
- Measuring spoon
- Grater
- Plate
- Kitchen towel
- Pot
Ingredients
- 4 slices bacon
- 60 g butter
- 120 g cheddar cheese
- 2 green onions
- 60 ml milk
- 1/2 tsp pepper
- 4 russet potatoes
- 1 tsp salt
- 120 ml sour cream
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