Rhubarb Tart Recipe | Give Me Cookie
A delightful tart featuring tangy rhubarb encased in a buttery crust. Perfect for showcasing seasonal produce.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.givemecookie.com.
Ingredients
- 1 1/2 cups All-purpose flour
- 1/2 cup Unsalted butter
- 3/4 cup Granulated sugar
- 1/2 teaspoon Salt
- 3 tablespoons Cold water
- 4 cups, sliced Rhubarb
- 2 tablespoons Cornstarch
- 1 teaspoon Vanilla extract
- 1, beaten Egg
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