Vegan Garlicky Thyme Tempeh Recipe - Flavorful and Easy

Name: Vegan Garlicky Thyme Tempeh Recipe - Flavorful and Easy
Ingredients: 8 ounces tempeh; 2 tablespoons soy sauce (or tamari); 4 cloves garlic (smashed); 1/2 cup vegetable broth; 2 tablespoons white balsamic vinegar (or 1 tablespoon of regular balsamic vinegar); 3 tablespoons fresh lemon juice; 1/4 cup fresh thyme (leaves whole, soft stems roughly chopped); 2 tablespoons olive oil

jewishveganlife.org

Discover a delicious Vegan Garlicky Thyme Tempeh recipe. Perfect for any meal, this Vegan Tempeh Recipe is flavorful and easy to make.

View full recipe on jewishveganlife.org

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Ingredients

8 ounces tempeh
2 tablespoons soy sauce (or tamari)
4 cloves garlic (smashed)
1/2 cup vegetable broth
2 tablespoons white balsamic vinegar (or 1 tablespoon of regular balsamic vinegar)
3 tablespoons fresh lemon juice
1/4 cup fresh thyme (leaves whole, soft stems roughly chopped)
2 tablespoons olive oil