Sweet Potato, Lime & Red Pepper Curry
Simple, delicious and packed full of veggies, this is the midweek meal to make when you’re looking for something wholesome, tasty and easy to cook. Sweet potatoes pair well with the zesty turmeric...
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Ingredients
- 3 large sweet potatoes, cut into bite-sized chunks
- 1 onion, peeled & diced
- 2 garlic cloves, peeled & diced
- 2 red peppers, thinly sliced
- 1 tbsp of curry powder
- 1x 400g can of coconut milk
- 200ml of water
- 1 handful of spinach
- Olive oil
- Pinch of salt
- Juice of 2 limes
- 1 tsp of turmeric
- 1 tsp of paprika
- 1x 340g can of sweetcorn, drained
- 2 limes, cut into wedges
- 1 handful of fresh coriander, chopped
- 1 handful of roasted peanuts
- Pinch of chilli flakes
- Dollop of plain yoghurt
- Cooked brown rice
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