Sardinian Pasta with wild mushrooms - Viva Gourmet
Discover the flavor of Sardinian Pasta with wild mushrooms. Simple, delicious, and perfect for a memorable meal. Sign up for more culinary delights!
Ingredients
- 1 cup Sa Fregola Sarda – Traditional Sardinian Pasta
- 3 tblsp - olive oil
- 1/2 lb - wild mushrooms ( Hedgehog, Chanterelle, Yellow Foot)
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