Ravioli With Sage-Walnut Butter | Recipe Cart
4.1 (28) Export 7 ingredients for grocery delivery Step 1 Bring a large pot of salted water to a boil.
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Ingredients
- Kosher salt
- 1/4 cup balsamic vinegar
- 2 teaspoons honey
- 1 bay leaf
- 2 9-ounce packages refrigerated cheese ravioli
- 6 tablespoons unsalted butter
- 1/3 cup fresh sage leaves
- 1 cup walnuts, roughly chopped
- 3/4 cup grated parmesan cheese
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