Citrus Shrimp Salad

Citrus Shrimp Salad

jjvirgin.com

2 servings

View full recipe on jjvirgin.com

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Cooking tools:

  • Cutting board
  • Chef's knife
  • Mixing bowl
  • Whisk
  • Saute pan
  • Stove
  • Plate
  • Serving bowl
  • Measuring spoon
  • Refrigerator
  • Airtight container

Ingredients

  • u00bd pound raw, peeled, deveined shrimp, 16/20 size
  • 1 tbsp avocado oil
  • u00bc tsp sea salt
  • u00bd tsp granulated garlic powder
  • u00bc tsp crushed red pepper
  • 1 head Bibb or butter lettuce, rinsed and pat dry with paper towel
  • u00bd cup cherry tomatoes, halved
  • u00bc cup red onions, sliced
  • u00bc cup radishes (about 6 small), thinly sliced
  • u00bd cup hot house cucumber, thinly sliced
  • u00bd avocado, sliced
  • 1 small mandarin orange, peeled into segments
  • u00bc cup green onions, thinly sliced
  • u00bc cup cilantro leaves, chopped
  • 4 tbsp hemp hearts
  • 2 tbsp avocado oil
  • 1 tbsp fresh lime juice
  • 1 tbsp fresh orange juice
  • 2 tbsp apple cider vinegar
  • 1 clove garlic, minced
  • u00bd tsp <a href='https://rxsugar.com/products/rxsugar-1-pound-canister' target='new'>RxSugar Allulose
  • 1 scoop <a href='https://store.jjvirgin.com/products/all-systems-glow-collagen' target='new'>Collagen Peptides Powder

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