Creamy Leek and Greens Gnocchi with Quorn Sausages
Try our tasty creamy leek and greens gnocchi made with Quorn Vegetarian Sausages, full of flavour and ready in 30 mins! More here.
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Ingredients
- 8 Quorn Vegetarian Sausages
- [https://www.quorn.co.uk/products/meat-free-sausages]
- 500g gnocchi
- 150g cavolo nero or spinach, sliced
- 1 medium leek, thinly sliced
- 5 cloves garlic, diced
- 1 white onion, diced
- A few sprigs of fresh rosemary & thyme (dried will also work)
- 500ml vegetable stock
- 100g light cream cheese/reduced fat creme fraiche
- 2 tsp mustard
- Vegetarian parmesan
- 2 tbsp cornstarch (optional)
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