Fresh Pasta Dough - Inspired Cuisine
Making fresh pasta dough is not really difficult nor particularly time consuming. The first time I made it, I did it all by hand. I have since tried it using a stand mixer with a paddle and hook...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at inspiredcuisine.ca.
Ingredients
- 1 1/2 cup 00 farina flour ((must be farina))
- 1 tsp salt
- 1 tsp olive oil
- 4 whole eggs
- water to bind if egg is not enough
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