Cocoa Milk Tea With Cheese Foam And Cocoa Tapioca Pearls
Bittersweet and comforting chocolate milk tea
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dezaan.com.
Cooking tools:
- Stand mixer
- Kitchen scale
- Pot
- Stove
- Mixing bowl
- Colander
- Spoon
- Chef's knife
- Cutting board
- Measuring cup
- Refrigerator
- Glass
- Metal straw
Ingredients
- 450g Fresh Milk
- 450g Strong Brewed Tea (see below)
- 30g deZaan Terra Rossa Cocoa Powder
- 150g Condensed Milk
- 14g Pu-er Tea Leaves
- 600g Hot Water
- 45g Cream cheese
- 60g Condensed milk
- 150g Whipping cream
- 7.5g deZaan Artisan Black cocoa powder
- 10g Milk
- 125g Tapioca Starch
- 90g Water
- 10g deZaan Terra Rossa cocoa powder
- 60g Dark brown sugar (for the dough)
- 100g Dark brown sugar (for the sauce)
- 10g deZaan Artisan Black cocoa powder
- Tapioca starch (for dusting)
More Like This
Cocoa Milk Tea With Cheese Foam And Cocoa Tapioca Pearls
dezaan.com
Cocoa Milk Tea with Cheese Foam & Cocoa Tapioca Pearls
dezaan.com
Cocoa Milk Tea with Cheese Foam & Cocoa Tapioca Pearls
dezaan.com
Cocoa Chouquette
dezaan.com
Cocoa Chouquette
dezaan.com
Cocoa Sweet Cream Iced Coffee
dezaan.com
Cocoa Sweet Cream Iced Coffee
dezaan.com
deZaan Cocoa Sweet Cream Iced Coffee
worldwidechocolate.com