Summer Cherry Cobbler | Blue Flame Kitchen

Ingredients

• 1 1/2 cups all-purpose flour
• 2 tbsp granulated sugar
• 1/2 tsp baking powder
• 1/2 tsp baking soda
• 1/4 tsp salt
• 1/4 cup salted butter, chilled and cubed
• 2/3 cup buttermilk
• 6 cups pitted fresh cherries
• 1/2 cup granulated sugar
• 4 tsp cornstarch
• 1/4 tsp cinnamon
• 1/2 tsp vanilla
• 1/4 tsp almond extract, optional
• Granulated sugar