Kale and Sweet Potato Salad with Dried Cranberries - Vegan Recipe
This simple kale salad vegan recipe delivers big on flavor. Steamed sweet potatoes, cranberries, and cashews bring an array of colors and textures. The dressing gets its creamy texture and...
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Ingredients
- 1 medium sweet potato, cut into ¾-inch dice (about 3 cups)
- 6 ounces kale, shredded (6 cups)
- ½ cup dried cranberries
- 2 tablespoons chopped cashews
- 2 tablespoons finely chopped fresh parsley
- 2 tablespoons tahini
- 2 tablespoons lemon juice
- 2 teaspoons smoked paprika
- ½ teaspoon fresh garlic, minced (1 clove)
- Sea salt
- Freshly ground black pepper
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