White Chocolate and Passionfruit Whoopie Pies
These bite sized baked goodies are somewhere between a biscuit and a cake. They make a perfect treat for high teas or simply a sweet after dinner snack.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.womensweeklyfood.com.au.
Ingredients
- 125 grams unsalted butter, softened
- 1/2 cup caster sugar
- 1 egg
- 1 1/4 cup plain flour
- 1/4 cup self-raising flour
- 1 teaspoon baking soda
- 1/2 cup buttermilk
- 100 grams white eating chocolate, grated coarsely
- 2 tablespoons passionfruit pulp
- 2 tablespoons icing sugar
- Passionfruit marshmallow filling
- 2 egg whites
- 2/3 cup caster sugar
- 1 tablespoon glucose syrup
- 2 tablespoons passionfruit juice
- yellow food colouring
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