Passionfruit puddle pie - 9Kitchen
White chocolate ganache Place the chocolate and cream in a heat-proof bowl over a pan of simmering water. M...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kitchen.nine.com.au.
Ingredients
- 125g white chocolate, chopped
- ½ cup (125ml) thickened cream
- 1¾ cups (265g) plain flour
- ¼ cup (35g) icing sugar mixture
- 125g cold unsalted butter, cubed
- 1 egg, lightly beaten
- pulp of 4 passionfruit
- ¼ cup (55g) caster sugar
- pulp of 8 passionfruit
- 400ml thickened cream
- 1 vanilla bean, split, or 1 teaspoon vanilla extract
- 1 wide strip lemon zest (peeled with a knife from a lemon)
- 4 egg yolks
- 125g caster sugar
- ⅓ cup (50g) cornflour
- 50g butter, cubed
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