Veggie Couscous Bowl - Custom Distributors | Custom Distributors Appliances

Ingredients

• 1 cup dehydrated sun-dried tomatoes
• 1 1/2 cups water
• 1/2 (10 ounce) package couscous
• 1 teaspoon olive oil
• 3 cloves garlic, pressed
• 1 bunch green onions, chopped
• 1/3 cup fresh basil leaves
• 1/4 cup fresh cilantro, chopped
• 1/2 lemon, juiced
• Salt and pepper to taste
• 4 ounces portobello mushroom caps, sliced