Couscous with Sun-dried Tomatoes and Garlic - CookingHub
I love Couscous with Sun-dried Tomatoes and Garlic because it is so flavorful and you can prepare it with very little work in just minutes.
Ingredients
- 1 ½ cups of couscous
- 3 cups of water - boiling hot (preheat in electric kettle, in microwave or on the stove)
- 2 TBSP of unsalted butter
- 2 TBSP of Extra Virgin Olive Oil
- ½ cups of sun-dried tomatoes - canned, drained and finely chopped
- ½ cup of parmesan cheese - grated
- 1 clove of garlic - peeled and grated (or pressed)
- ½ TSP of salt
- Pinch of pepper - ideally freshly ground
- 1x Measuring Cups
- 1x Measuring Spoons
- 1x Medium Mixing Bowl (3 – 4 QT)
- 1x Chef’s knife
- 1x Cutting Board
- 1x Silicone Spatula
- 1x Small Hand Grater or Garlic Press
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