(Lean) Green Bean Casserole
We know green bean casserole is a Thanksgiving staple, so we don’t want you to get rid of it! As our gift to you – enjoy this delicious, healthier version! INGR
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ffactor.com.
Cooking tools:
- Baking dish
- Skillet
- Mixing bowl
- Pot
- Colander
- Microwave
- Oven
- Chef's knife
- Cutting board
- Whisk
- Measuring cup
- Measuring spoon
- Wooden spoon
- Grater
Ingredients
- 1 (14-oz) bag of frozen whole green beans (or about 4 cups fresh)
- 1 (8-oz) package of mushrooms, thinly sliced (about 1 cup)
- 1 medium onion, finely chopped
- 1 tsp garlic, chopped
- 1 cup plain nonfat Greek yogurt
- 1 tsp cornstarch
- 1 tsp salt
- 1/2 tsp freshly ground black pepper
- 1 packet Stevia (or other nonnutritive sweetener)
- 1 Tbsp minced dried onion
- 1/2 cup grated Parmesan cheese
- 1/2 cup coarse wheat bran
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