Old Fashioned Mince Meat | Just A Pinch Recipes
Mix together the apples, beef, currants, raisins, brown sugar and vinegar. Add the spices and mix. Ready for pie after it has seasoned overnight in a covered crock, or large...
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Ingredients
- 1 gallon(s) chopped raw apples, do not peel
- 1/2 gallon(s) boiled beef roast, pulled or cut up
- 2 pound(s) seedless raisins
- 2 cup(s) dark brown sugar
- 3 cup(s) white vinegar
- 1 1/2 teaspoon(s) ground cloves
- 2 teaspoon(s) allspice, ground
- 1 teaspoon(s) cinnamon
- 1 cup(s) citron (if you like the taste)
- 1 pound(s) currants
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