Mediterranean Smashed Chickpeas | Bob's Red Mill Natural Foods
These savory chickpeas are flavored with garlic and lemon, and are excellent as a side dish, dip or snack!
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Fork
- Skillet
- Stove
- Wooden spoon
Ingredients
- 1 ½ cups cooked Chickpeas (246 g)
- 2 Tbsp Olive Oil (30 g)
- 2 cloves Garlic, minced (10 g)
- 1 tsp Kosher Salt (6 g)
- ¼ tsp Red Pepper Flakes
- 2 tsp Lemon Juice (10 g)
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