Carnitas Burrito

Carnitas Burrito

www.salsas.com

HERDEZ® Carnitas Slow Cooked Pork rolled into a classic burrito makes for an easy weekday lunch or dinner recipe!

View full recipe on www.salsas.com

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Cooking tools:

  • Saucepan
  • Stove
  • Measuring cup
  • Measuring spoon
  • Chef's knife
  • Cutting board
  • Spoon

Ingredients

  • 5 large burrito-sized flour tortillas
  • 1 (15-ounce) package HERDEZ® Carnitas Slow Cooked Pork, warmed according to package directions
  • Cilantro Rice; recipe follows
  • 1 cup shredded Chihuahua cheese
  • 1 cup Pico de Gallo
  • HERDEZ® Salsa for serving, if desired
  • WHOLLY® Guacamole for serving, if desired
  • 1 1/4 cups water
  • 3/4 cup uncooked regular long-grain rice
  • 1/4 teaspoon salt
  • 2 tablespoons finely chopped cilantro
  • 1 tablespoon fresh lime juice
  • 2 teaspoons olive oil

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