Corn, Bean and Zucchini Tofu Stir-Fry

Ingredients

• 2 tbsp tamari
• 2 tsp maple syrup
• 4 tsp rice wine vinegar
• 1 tsp chili sauce
• 1 tsp toasted sesame oil
• 1 small clove garlic, finely grated
• 1 tsp ginger, finely grated
• 7 oz firm tofu, pressed and diced
• 2 tsp tamari
• 2 tsp cornstarch
• 2 tsp olive oil
• 1.4 oz cashew nuts
• 7 oz zucchini, sliced
• 3 1/2 oz fine green beans
• 4 green onions, sliced
• 4.2 oz corn kernels
• 10.6 cooked basmati rice, to serve
• 1 tbsp cashew nuts, chopped
• 1 tbsp green onions, sliced
• 1 tbsp cilantro, finely chopped