Salmon Roses
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kosher.com.
Cooking tools:
- Mixing bowl
- Measuring spoon
- Spoon
- Toothpick
- Baking sheet
- Parchment paper
- Oven
Ingredients
- 6 salmon fillets, appetizer size, thinly cut and skinned (about 2 pounds)
- Haddar Kosher Salt
- pepper
- 1 16-ounce package of spinach, drained and squeezed dry
- 2 eggs
- 1 tablespoon Manischewitz Matzo Meal
- 1 teaspoon salt
