Wholesome Carrot Buckwheat Muffins | DishGen Recipe

Ingredients

• 1 cup buckwheat flour
• 1 cup grated carrots
• ½ cup walnuts, chopped
• ½ cup brown sugar
• ½ cup dairy-free yogurt (unsweetened)
• ½ cup egg whites (approximately 4 egg whites)
• ¼ cup honey
• 1 tsp vanilla extract
• 1 tsp baking powder
• ½ tsp baking soda
• ¼ tsp salt
• 1 tsp ground cinnamon
• ¼ tsp ground nutmeg
• ¼ cup raisins (optional)