Grandma's Spinach Souffle Bake Recipe
Spinach combined with two types of cheese, seasoned with nutmeg and baked to create this simple side dish. The whole family will enjoy eating spinach this way.
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Ingredients
- 2 cups cottage cheese
- 3 eggs, beaten
- 3 (10 ounce) packages chopped frozen spinach, thawed and squeezed dry
- 1/2 teaspoon salt
- 1/8 teaspoon ground nutmeg
- 1 1/2 cups shredded Cheddar cheese, divided
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