Charred Corn, Tomato and Arugula Salad
This is simplicity at its finest. Lemme simplify: charred corn + fresh tomatoes + leafy arugula + a tangy lemon vinaigrette = HEAVEN.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.prettyplate.net.
Cooking tools:
- Grill
- Tongs
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Serving bowl
Ingredients
- 1 Pint grape tomatoes, washed and cut in half
- 2-3 Large corn on the cob OR 4 smaller corn on the cob, corn cut off the cob
- 2 Cups packed arugula
- 2 TBSP olive oil
- 1 TBSP red wine vinegar
- Fresh lemon juice from half of a lemon
- ½ TSP salt
- ¼ TSP black pepper
More Like This
Charred Corn Salad with Grilled New Potatoes and Arugula
oconnellfamilywines.com
Grilled Corn and Arugula Salad with Smoked Tomato Vinaigrette : Foodwise
foodwise.org
Corn Arugula Salad Recipe
welcometogreenvalley.com
Grilled Corn and Arugula Salad with Smoked Tomato Vinaigrette - Circulon Cookware
circulon.com
Grilled Corn and Arugula Salad with Smoked Tomato Vinaigrette
farberwarecookware.com
Charred Corn Salad | Dinner Tonight
dinnertonight.tamu.edu
CHARRED CORN SALAD WITH BASIL AND TOMATOES
tailgateguru.net
Grilled Corn and Arugula Salad with Smoky Tomato Vinaigrette
joanneweir.com