The Ultimate Chocolate Coconut Banana Cream Pie | Gay Lea

Ingredients

• 2 1/2 cups (625 mL) HEWITT'S - milk
• 2/3 cup (150 mL) granulated sugar
• 1/3 cup (75 mL) cornstarch
• 2 egg yolk, beaten
• 2 tbsp (30 mL) GAY LEA - Butter Prints - Salted
• 1 tbsp (15 mL) vanilla extract
• 3 bananas, thinly sliced
• 1 (225 g) GAY LEA - Regular Whipped Cream
• 1 egg yolk
• 3/4 cup (175 mL) GAY LEA - Butter Prints - Salted, cold and cubed
• 1/2 tsp (2 mL) salt
• 1/4 cup (50 mL) flaked sweetened coconut
• 1/3 cup (75 mL) granulated sugar
• 1/3 cup (75 mL) cocoa powder
• 1 1/2 cups (375 mL) all purpose flour