Pansy's Scalloped Potatoes | Recipe Saver
There are a lot of ways to fix your favorite dish, but there's really only one way to make Pansy's Scalloped Potatoes and achieve the fullest flavor of your friendly spuds. Thinly sliced Yukon Gold...
Ingredients
- 3 tablespoons butter
- 3 tablespoons flour
- 1 1/2 cups milk
- 1 teaspoon salt
- cayenne pepper, to taste
- 1 1/2 cups sharp cheddar cheese, grated, divided
- 4 cups Yukon Gold or russet potatoes, thinly sliced
- paprika, to taste
- chives, to taste, chopped, for garnish
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