Lingcod with Tomato and Orange Recipe | Alaska Gold Seafood
Serves 4 Ingredients 2 pounds Lingcod Fillets 1 tbsp. olive oil 1 medium onion thinly sliced 1 cup green olives, pitted 2 tbsp. orange zest 2 oranges, segmented 1 28 ounce can tomatoes 1 tsp. kosher...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at alaskagoldbrand.com.
Ingredients
- 2 pounds Lingcod Fillets
- 1 tbsp. olive oil
- 1 medium onion thinly sliced
- 1 cup green olives, pitted
- 2 tbsp. orange zest
- 2 oranges, segmented
- 1 28 ounce can tomatoes
- 1 tsp. kosher salt
- ¼ tsp. pepper
- ¼ cup fresh dill
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