Metfuna (Karaite Meatloaf With Coriander)
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jewishfoodsociety.org.
Cooking tools:
- Stand mixer
- Spice grinder
- Chef's knife
- Cutting board
- Skillet
- Oven
- Stove
- Measuring cup
- Measuring spoon
- Spatula
- Refrigerator
Ingredients
- 2 tablespoons olive oil
- 2 large onions, diced
- 12 large eggs, room temperature
- 1 lb. lean ground beef
- ⅓ cup coriander seeds, toasted and ground
- 1 teaspoon kosher salt
- Freshly ground black pepper, to season
More Like This
Beef Kofta Curry
jewishfoodsociety.org
Mina with Ground Beef
jewishfoodsociety.org
Klops (Meatloaf)
jewishfoodsociety.org
Meatballs with Onion "Jam"
jewishfoodsociety.org
Matzo Kebab
jewishfoodsociety.org
Boulettes à l'oignon (Meatballs with Onion)
jewishfoodsociety.org
Carrot Meetha (Sweet Carrots)
jewishfoodsociety.org
Sesame Chicken with Matbucha
jewishfoodsociety.org