Carrot Meetha (Sweet Carrots)

Name: Carrot Meetha (Sweet Carrots)
Ingredients: 3 tablespoons canola oil; 3 medium onions, diced; 6 cloves of garlic; 1 ½-inch piece of ginger; 3 teaspoons salt; 3 teaspoons garam masala; 1 teaspoon turmeric; ½ teaspoon ground black pepper; 2 cups tomato puree; 5 teaspoons of tomato paste; 1 ¾ pounds carrots, peeled and cut into 2 ½-inch batons (if your carrots are thick, cut them lengthwise so they are all even thicknesses)

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Ingredients

3 tablespoons canola oil
3 medium onions, diced
6 cloves of garlic
1 ½-inch piece of ginger
3 teaspoons salt
3 teaspoons garam masala
1 teaspoon turmeric
½ teaspoon ground black pepper
2 cups tomato puree
5 teaspoons of tomato paste
1 ¾ pounds carrots, peeled and cut into 2 ½-inch batons (if your carrots are thick, cut them lengthwise so they are all even thicknesses)