Mushroom and Spinach Crepes | Just A Pinch Recipes

Mushroom and Spinach Crepes | Just A Pinch Recipes

www.justapinch.com

Mix the ingredients for the batter together and whip until it's pale and frothy. Place in the fridge and let chill 30 minutes. Add some oil to a skillet and add the mushrooms...

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Ingredients

  • ## BATTER
  • 4 tablespoon(s) butter melted
  • 6 eggs
  • 2 cup(s) each milk and flour
  • 1/4 teaspoon(s) salt
  • oil for cooking
  • ## FILLING
  • 8 ounce(s) mushrooms chopped
  • 4 clove(s) garlic minced
  • 2 cup(s) fresh spinach
  • 6 ounce(s) shredded parmesan
  • salt and pepper
  • ## GARNISH
  • any herbs like basil or parsley

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